Tag Archives: Underutilized crops of Africa

Barley is the world’s premier beer grain. True, but did you know that the next “malt power” after barley is our very own finger millet? In case you don’t know what malt or malting means, this is the very thing that gives every malt drink, including beer its rich taste. Grains are steeped in waterContinue reading “Finger millet, the underutilized malt grain”